Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi eu nulla vehicula, sagittis tortor id, fermentum nunc. Donec gravida mi a condimentum rutrum. Praesent aliquet pellentesque nisi.

Our wines

Our wines

CHIRIMENDO MACERACIÓN CARBÓNICA
2017

Young red made with Tempranillo and Viura grapes, all of them from our own vineyards. Handpicked and classified at the selection table.

Made with the traditional method of Carbonic Maceration of Rioja.

NORALBA BLANCO ECOLÓGICO FERMENTADO EN BARRICA
2017

Made with Viura and Malvasía grapes from our centenary vineyard Finca Vitarán, handpicked and classified at the selection table.

Fermented and aged on its own lees in new Hungarian oak barrels.

VITARÁN CRIANZA
2015

Made with Tempranillo grapes, hadpicked and classified at the selection table.

Aged for 12 months in American oak barrels.

NORALBA CRIANZA ECOLÓGICO
2015

Made with 80% of Tempranillo grapes and 20% of Graciano grapes from our organic vineyards, handpicked in little boxes and classified at the selection table.

Malolactic fermentation and further aging for 18 months in new French and American oak barrels.

CASTILLO DE MENDOZA RESERVA
2011

Made with the most selected Tempranillo grapes from our best and oldest  vineyards, handpicked  in small boxes and classified at the selection table.

Malolactic fermentation and further aging for 24 months in new French oak barrels.

CASTILLO DE MENDOZA AUTOR ECOLÓGICO
2015

Made with the most selected Tempranillo grapes from our organic vineyards, handpicked in small boxes and classified at the selection table.

Malolactic fermentation and further aging for 20 months in new French oak barrels.

EVENTO RESERVA ESPECIAL
2005

It is the result of a selection of the best Tempranillo grapes hand destemmed.

Malolactic fermentation and further aging during 30 months in new French oak barrels of 500 litres of capacity.